To make asparagus last longer in the fridge and maintain its freshness, store it like a bouquet with these simple steps:
Trim the Stem Start by trimming about an inch off the tough ends of the asparagus stalks. This will help the asparagus absorb water better, keeping it fresh longer.
Place in a Jar with Water Fill a jar or glass with about an inch or two of water and place the asparagus stalks in it, like a bouquet of flowers. Ensure the cut ends are submerged in the water.
Cover with a Plastic Bag Loosely cover the asparagus with a plastic bag or a damp paper towel to keep moisture in. This helps maintain humidity and prevents the asparagus from drying out.
Refrigerate Store the jar of asparagus in the refrigerator. The cool environment and water supply will keep the asparagus fresh for up to a week.
Change Water Regularly To maximize freshness, change the water every couple of days to keep the asparagus hydrated and prevent any bacteria growth.
By following these steps, your asparagus will stay crisp and fresh, extending its shelf life and making it ready for your next delicious meal!