Keep Lettuce Dry Excess moisture can cause lettuce to wilt or rot quickly. Before storing, ensure that the lettuce is dry. You can use a salad spinner or paper towels to remove any water.
Use an Airtight Container Store lettuce in an airtight container or a resealable bag to keep it fresh longer. This helps prevent exposure to air, which can speed up wilting.
Wrap in Paper Towels Wrap lettuce leaves in paper towels before placing them in a storage container. The towels absorb excess moisture, helping to maintain crispness and prevent sogginess.
– Refrigerate Immediately Lettuce should be stored in the refrigerator as soon as possible. The cold temperature slows down wilting and helps preserve its freshness for several days. –
Store in the Crisper Drawer Place lettuce in the crisper drawer of the fridge, as it provides the ideal humidity level for storing leafy greens. This prevents lettuce from getting too dry or too damp.
Avoid Washing Before Storing Only wash lettuce right before use. Storing wet lettuce can cause it to spoil faster, so it's best to wait until you're ready to eat or prepare it.
Remove Damaged Leaves Check the lettuce for any damaged or discolored leaves before storing. Removing these helps prevent mold or spoilage from spreading to the rest of the bunch.