Sweet Potato Chips Over Regular Chip Homemade or store-bought sweet potato chips are gluten-free and provide a nutrient-packed, tasty alternative.
Rice Crackers Instead of Wheat Cracker Swap out wheat-based crackers for crunchy rice crackers paired with your favorite dips or cheeses.
Corn Tortilla Chips Instead of Flour Tortilla Enjoy gluten-free corn tortilla chips with salsa, guacamole, or hummus for a satisfying crunch.
Popcorn for Savory Snacking Air-popped popcorn seasoned with herbs or nutritional yeast is a naturally gluten-free and versatile snack.
Gluten-Free Granola Bar Choose granola bars made with oats and nuts instead of wheat-based bars for a portable snack option.
Coconut Yogurt with Fresh Fruit Ditch gluten-laden parfaits for creamy coconut yogurt topped with fresh berries and seeds.
Vegetable Sticks with Hummu Carrot, celery, and cucumber sticks make a crunchy and healthy substitute for gluten-containing breadsticks.