Store Unripe Avocados at Room Temperature Keep unripe avocados on the counter to allow them to ripen naturally over a few days.
Use the Refrigerator for Ripe Avocados Once ripe, store avocados in the fridge to slow down the ripening process and extend freshness.
Wrap Cut Avocados Properly Cover cut avocados tightly with plastic wrap or store them in an airtight container to prevent browning.
Leave the Pit in to Retain Freshness Keeping the pit in cut avocados can help reduce oxidation and keep them fresher for longer.
Freeze for Long-Term Storage Scoop out the flesh, mash it, and store it in an airtight container before freezing for up to six months.
Avoid Direct Sunlight Exposure to sunlight accelerates ripening and can cause the fruit to overheat or spoil.
Pair With Onions to Slow Browning Store avocados with a slice of onion in a container to minimize browning naturally.